Biotechnological exploitation of agricultural products I

Biotechnological exploitation of agricultural products I

Biotechnology offers powerful tools for the sustainable development of agriculture, fisheries, forestry and food industries. When properly integrated with other technologies for the production of food, agricultural products and services, biotechnology is a tool of great importance to meet the needs...

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Библиографические подробности
Главные авторы:	Téllez Luis, Simón Josías, Bustos Vázquez, María Guadalupe, Velázquez de la Cruz, Gonzalo
Формат:	Online
Опубликовано:	Libros UAT 2018
Online-ссылка:	https://libros.uat.edu.mx/index.php/librosuat/catalog/book/44
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