Biotechnological exploitation of agricultural products I

Biotechnological exploitation of agricultural products I

Biotechnology offers powerful tools for the sustainable development of agriculture, fisheries, forestry and food industries. When properly integrated with other technologies for the production of food, agricultural products and services, biotechnology is a tool of great importance to meet the needs...

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Dettagli Bibliografici
Autori principali:	Téllez Luis, Simón Josías, Bustos Vázquez, María Guadalupe, Velázquez de la Cruz, Gonzalo
Natura:	Online
Pubblicazione:	Libros UAT 2018
Accesso online:	https://libros.uat.edu.mx/index.php/librosuat/catalog/book/44
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