Food regulation and COVID-19 as obstacles to the internationalization of MSMEs of Tamaulipas

Food regulation and COVID-19 as obstacles to the internationalization of MSMEs of Tamaulipas

Throughout the history of mankind, exports of products between countries have been present in order to satisfy the needs of the population. In this sense, this research seeks to determine how the regulation of the Food and Drug Administration (FDA) and the crisis caused by COVID-19 hinder the proces...

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Główni autorzy:	Mendoza Flores, José Esteban, Flores De la Rosa, Arantza Mariana, Sánchez, Jennifer Vannesa
Format:	Online
Język:	spa
Wydane:	Universidad Autónoma de Tamaulipas 2022
Dostęp online:	https://dycsvictoria.uat.edu.mx/index.php/dycsv/article/view/148
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

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