Food regulation and COVID-19 as obstacles to the internationalization of MSMEs of Tamaulipas

Food regulation and COVID-19 as obstacles to the internationalization of MSMEs of Tamaulipas

Throughout the history of mankind, exports of products between countries have been present in order to satisfy the needs of the population. In this sense, this research seeks to determine how the regulation of the Food and Drug Administration (FDA) and the crisis caused by COVID-19 hinder the proces...

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Bibliografski detalji
Glavni autori:	Mendoza Flores, José Esteban, Flores De la Rosa, Arantza Mariana, Sánchez, Jennifer Vannesa
Format:	Online
Jezik:	spa
Izdano:	Universidad Autónoma de Tamaulipas 2022
Online pristup:	https://dycsvictoria.uat.edu.mx/index.php/dycsv/article/view/148
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

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