Food regulation and COVID-19 as obstacles to the internationalization of MSMEs of Tamaulipas

Food regulation and COVID-19 as obstacles to the internationalization of MSMEs of Tamaulipas

Throughout the history of mankind, exports of products between countries have been present in order to satisfy the needs of the population. In this sense, this research seeks to determine how the regulation of the Food and Drug Administration (FDA) and the crisis caused by COVID-19 hinder the proces...

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Autors principals:	Mendoza Flores, José Esteban, Flores De la Rosa, Arantza Mariana, Sánchez, Jennifer Vannesa
Format:	Online
Idioma:	spa
Publicat:	Universidad Autónoma de Tamaulipas 2022
Accés en línia:	https://dycsvictoria.uat.edu.mx/index.php/dycsv/article/view/148
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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