Development of an ABC Cost System as a Strategy for the Decision Making Improvement in an Agri-food Sector Company

Development of an ABC Cost System as a Strategy for the Decision Making Improvement in an Agri-food Sector Company

The agri-food sector is of great importance for men, since it provides the majority of products for human consumption, today, given the strong demand for food in the world, it is necessary for the sector to innovate more and more in strategies that let it develop profitable production forms that gen...

Полное описание

Сохранить в:

Библиографические подробности
Главные авторы:	Rodríguez- Mazahua, Nidia, Rodríguez- Mazahua, Lisbeth
Формат:	Online
Язык:	spa
Опубликовано:	ACACIA A.C. 2020
Online-ссылка:	https://cienciasadmvastyp.uat.edu.mx/index.php/ACACIA/article/view/233
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Схожие документы

Training in Accounting Information Systems for Users’ Satisfaction and Decision Making
по: JOSE MELCHOR MEDINA QUINTERO, et al.
Опубликовано: (2020)

Decision making analysis for the business allocation in the northern border of Mexico
по: Reyes-Madrigal, Arturo
Опубликовано: (2009)

The Impact of Stress and the Working Environment on Job Satisfaction and Decision Making among Women Entrepreneurs in Mexico
по: JOSE MELCHOR MEDINA QUINTERO, et al.
Опубликовано: (2017)

Application of Design Thinking in entrepreneurship. Design and improvement of food with a sustainable approach
по: Alcántara-Reyes, Pablo Roberto, et al.
Опубликовано: (2024)

Strategies applied during the pandemic under the VUCA environment in companies in Guanajuato, México
по: Ruiz-Domínguez, Verónica Esperanza, et al.
Опубликовано: (2023)

Strategies applied during the pandemic under the VUCA environment in companies in Guanajuato, México
по: Ruiz-Domínguez, Verónica Esperanza, et al.
Опубликовано: (2023)

AUTONOMOUS LEARNING AND METACOGNITIVE STRATEGIES: ITS IMPLICATIONS ON THE IMPROVEMENT OF ENGLISH LANGUAGE LEARNING IN ELEMENTARY EDUCATION
по: Martínez Guevara, José Luis, et al.
Опубликовано: (2016)

PLS-SEM linear regression model to evaluate the effect of dynamic capabilities in the process of improving competitiveness in companies
по: García-Martínez, Rafael, et al.
Опубликовано: (2024)

The nursing school makes progress in teaching
по: González-Quirarte, Nora Hilda
Опубликовано: (2009)

Stochastic models applied to the simulation of levelized costs of baseload power generation plants accounting for environmental externalities
по: Gómez Rios, María del Carmen
Опубликовано: (2020)

Factores determinantes en la calidad del servicio sanitario en México: Caso ABC
по: NORMA ANGELICA PEDRAZA MELO, et al.
Опубликовано: (2017)

Strategies for technological change: experiences in the Mexican public sector
по: Erosa-Martín, Victoria Eugenia, et al.
Опубликовано: (2009)

Work-family conciliation: a comparison of the employment decisions made by Mexican and Spanish women
по: Aguilar-Barceló, José Gabriel, et al.
Опубликовано: (2016)

Análisis de la percepción de la calidad de los servicios de salud: Caso Hospital ABC
по: ANAHI GONZALEZ TAPIA
Опубликовано: (2017)

Flat plate solar collectors for indirect type solar food drying: characteristics, and applications
по: Figueroa-Garcia, Eduardo, et al.
Опубликовано: (2022)

Genetic improvement in Brangus beef cattle
по: Argudín-Salomón, Oscar
Опубликовано: (2007)

The use of information and communication technologies as a strategy to reduce fruit and vegetable waste
по: Muñiz-López, Héctor Simón, et al.
Опубликовано: (2021)

Survival strategies and performance of mipymes in an uncertainty environment
по: Galicia-Gopar, Mariela Abigail, et al.
Опубликовано: (2021)

Food regulation and COVID-19 as obstacles to the internationalization of MSMEs of Tamaulipas
по: Mendoza Flores, José Esteban, et al.
Опубликовано: (2022)

Organogels as lipid profile improvers in meat and dairy matrices
по: García-Andrade, Mayela, et al.
Опубликовано: (2019)

Social norms, advertising and food consumption in schoolchildren: modeling using fuzzy logic
по: Pérez-Pedraza, Bárbara de los Ángeles, et al.
Опубликовано: (2024)

Flexibility strategies and their relationship with workplace environment, dedication and intellectual challenge
по: Madero-Gómez, Sergio, et al.
Опубликовано: (2021)

Internal and external factors of business growth in Mexican micro companies
по: Bernal Dominguez, Deyanira
Опубликовано: (2019)

Link of technological upper secundary practitioners with the needs of companies in Mexico
по: Boeta González, Susana, et al.
Опубликовано: (2019)

Ecosystem R + D + i: Development of technology-based companies
по: Carmina Caballero, Frida; Universidad Autónoma de Tamaulipas
Опубликовано: (2019)

Quality Function Deployment (QFD) as a tool to improve bamboo`s products
по: Zacapantzi-Cordero, Arturo, et al.
Опубликовано: (2012)

Mexican ethnic economy: social mobility factor and economic improvement for their employees?
по: Peraza-Noriega, Brianda Elena, et al.
Опубликовано: (2015)

Diagnosis of didactic planning carried out by teacher trainees: intervention to improve it.
по: Alfonso García. , María Rosa, et al.
Опубликовано: (2023)

Television and strategies for scheduling hearings for sale in Mexico Case study: talk show de Laura Bozzo
по: Montoya-Dávila, Alicia Eloína, et al.
Опубликовано: (2011)

Fruit and edible plants lectins: A new possibilities of interaction of food science and biomedicine
по: Vázquez-Luna, Alma, et al.
Опубликовано: (2012)

Factors that affect the financial performance of companies listed on the Mexican Stock Exchange
по: Mejia-Ramirez, Raul, et al.
Опубликовано: (2020)

Women’s access to management positions in Latin American companies: The Argentine Case
по: Solari, Estefanía
Опубликовано: (2021)

Cognitive analyses of mental workload and human error identification for the improvement of user experience
по: Durán-Coronado, Adrían Alonso, et al.
Опубликовано: (2019)

Performance evaluation of controllers for a bionic finger system
по: Sánchez-Garnica, Erick Javier, et al.
Опубликовано: (2024)

Advantages perceived by mexican companies that have the corporate social responsibility distinction, CSR®
по: Bonilla-Cruz, Luis Alfonso, et al.
Опубликовано: (2019)

Qualitative perspective of human resources practices in service companies: Monterrey' Hotel Industry
по: Madero, Sergio, et al.
Опубликовано: (2019)

Tax strategies’ intention of use in family-owned business in southern Tamaulipas, Mexico
по: Paz-Pérez, Daniel Eduardo
Опубликовано: (2023)

How to improve business competitiveness in Tamaulipas?: Six Sigma, an alternative for small and medium enterprises
по: Barbosa-Saucedo, Édgar Alejandro, et al.
Опубликовано: (2011)

Emergency management systems
по: Zamorano, Eduardo, et al.
Опубликовано: (2006)

Increase in value and quality assurance for medical and cactus food by temperature monitoring software on a machine dehydration
по: Mata Villalpando-Becerra, Isaac, et al.
Опубликовано: (2010)

Cannot write session to /tmp/vufind_sessions/sess_grpifp55grlp0mae2bg0fopl7q