Study of the production system of coffee (Coffea arabica L.) in the Frailesca region, Chiapas
Coffee growing areas in the Mexican state of Chiapas are characterized by their environmental, technical, economic and sociocultural contrasts. In particular, there is a need to improve the low production levels of many of these farms. The objective of this study was to analyze the participation of...
保存先:
主要な著者: | , , , , , |
---|---|
フォーマット: | Online |
言語: | spa |
出版事項: |
Universidad Autónoma de Tamaulipas
2016
|
オンライン・アクセス: | https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/550 |
タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|
このレコードへの初めてのコメントを付けませんか!