Advances and research perspectives chili in Tamaulipas, Mexico
The center of origin and domestication of pepper (Capsicum annuum L.) is Mesoamerica, more properly Mexico and Guatemala. The distribution of C. annuum var. annuum is national with a wide range of uses and groups most of the types grown in Mexico. There is also the closest wild relative, C. annuum v...
में बचाया:
| मुख्य लेखकों: | Medina-Martínez, Teodoro, Villalón-Mendoza, Horacio, Pérez Hernández, Juana María, Sánchez-Ramos, Gerardo, Salinas-Hernández, Sergio |
|---|---|
| स्वरूप: | Online |
| भाषा: | eng |
| प्रकाशित: |
Universidad Autónoma de Tamaulipas
2010
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| ऑनलाइन पहुंच: | https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/249 |
| टैग : |
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समान संसाधन
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Extraordinary advancement
द्वारा: Rubio-Oca, Julio
प्रकाशित: (2006) -
Advances in the production of small ruminants in northeastern Mexico
द्वारा: Zapata Campos, Cecilia Carmela; Universidad Autónoma de Tamaulipas, और अन्य
प्रकाशित: (2019) -
Environmental parameters and abundance of mexican oregano (Lippia graveolens) in the Tamaulipas state
द्वारा: Haidé-Quezada, Flor, और अन्य
प्रकाशित: (2011) -
Enrichment of edible oil by phenolic and antioxidant compounds of piquín chili (Capsicum annuum var. glabriusculum)
द्वारा: Treto-Alemán, Karla Mariby, और अन्य
प्रकाशित: (2021) -
Challenges and perspectives on sugar cane in Tamaulipas
द्वारा: Castro-Nava, Sergio, और अन्य
प्रकाशित: (2010)