Utilization of micrometeorology to measure carbon assimilation and the transpiration of sugar cane

Utilization of micrometeorology to measure carbon assimilation and the transpiration of sugar cane

Since august 2008 until the year in course, the evaluation of the effect of algaenzims in the assimilation of carbon dioxide and the sugar cane transpiration with the utilization of a micrometeorologic scientific instrument and the latest technology is in course. this type of study is the first done...

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Sonraí bibleagrafaíochta
Príomhchruthaitheoirí:	García-Delgado, M.A., Bustos-Vázquez, G., Cervantes-Martínez, J.E., Compeán-Ramírez, E., Zermeño-González, A., Canales-López, B.
Formáid:	Online
Teanga:	eng
Foilsithe / Cruthaithe:	Universidad Autónoma de Tamaulipas 2010
Rochtain ar líne:	https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/247
Clibeanna:	Cuir clib leis Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!

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