Viability of lactic acid bacteria microencapsulated by spray drying with malanga starch in two dietary supplements
Malanga corms are an underground stem with a high nutritional value as it contains carbohydrates and proteins, in addition to being highly digestive; The starch extracted from them can be used in the encapsulation of probiotic microorganisms, which are of great importance for human health. The objec...
में बचाया:
मुख्य लेखकों: | , , |
---|---|
स्वरूप: | Online |
भाषा: | spa |
प्रकाशित: |
Universidad Autónoma de Tamaulipas
2023
|
ऑनलाइन पहुंच: | https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/1804 |
टैग : |
टैग जोड़ें
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
|