Viability of lactic acid bacteria microencapsulated by spray drying with malanga starch in two dietary supplements
Malanga corms are an underground stem with a high nutritional value as it contains carbohydrates and proteins, in addition to being highly digestive; The starch extracted from them can be used in the encapsulation of probiotic microorganisms, which are of great importance for human health. The objec...
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| Format: | Online |
| Sprache: | spa |
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Universidad Autónoma de Tamaulipas
2023
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| Online Zugang: | https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/1804 |
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