Effect of Candida norvegensis on ruminal degradation of cornstover and on growth performance of lambs

Effect of Candida norvegensis on ruminal degradation of cornstover and on growth performance of lambs

Probiotics assist in the development of beneficial microorganisms in the rumen that increase digestibility of nutrients and improves the productive performance of ruminants; it also has the possibility of using ingredients as corn stover of relatively low nutritional value, but available in some pla...

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Những tác giả chính:	Ruiz-Barrera, Oscar, López-Morones, Jesús, Salinas-Chavira, Jaime, Castillo-Castillo, Yamicela
Định dạng:	Online
Ngôn ngữ:	spa
Được phát hành:	Universidad Autónoma de Tamaulipas 2020
Truy cập trực tuyến:	https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/1267
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