Mata Villalpando-Becerra, I., Lucio-Castillo, M., Flores-Morelos, M. M., & Aguirre-Bortoni, M. d. J. (2010). Increase in value and quality assurance for medical and cactus food by temperature monitoring software on a machine dehydration. Universidad Autónoma de Tamaulipas.
Cytowanie według stylu Chicago (wyd. 17)Mata Villalpando-Becerra, Isaac, Mariby Lucio-Castillo, María Magdalena Flores-Morelos, i Manuel de Jesús Aguirre-Bortoni. Increase in Value and Quality Assurance for Medical and Cactus Food by Temperature Monitoring Software on a Machine Dehydration. Universidad Autónoma de Tamaulipas, 2010.
Cytowanie według stylu MLA (wyd. 8)Mata Villalpando-Becerra, Isaac, et al. Increase in Value and Quality Assurance for Medical and Cactus Food by Temperature Monitoring Software on a Machine Dehydration. Universidad Autónoma de Tamaulipas, 2010.
