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Martínez-Maldonado, Miguel Ángel
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Martínez-Maldonado, Miguel Ángel
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Martínez-Maldonado, Miguel Ángel
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1
Effect of the addition of unconventional flours and low salt content on restructured bonefish (Albula vulpes) products
by
Trejo-Díaz, Gabriela Nallely
,
Morales-Sánchez, Eduardo
,
Martínez
-
Maldonado
,
Miguel
Ángel
Published 2023
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2
Effect of microbial transglutaminase on the mechanical properties of gels obtained from cooked crabmeat
by
Hernández-Robledo, Verónica
,
Uresti-Marín, Rocío M
,
Martínez
-
Maldonado
,
Miguel
Ángel
,
Velazquez, Gonzalo
Published 2015
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