Showing 1 - 20 results of 103 for search '5. Mai*', čas poizvedbe: 0.04s Refine Results
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    ..., se tiene la posibilidad de utilizar ingredientes como el rastrojo de maíz de relativo bajo valor...
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    .... The selectionof hybrid maizeseeds in both municipalities is based mainly on better yield characteristics, although...
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    Izdano 2017
    Teme: ...CIENCIAS SOCIALES [5]...
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    Teme: ...CIENCIAS SOCIALES [5]:CIENCIAS ECONÓMICAS [53]:ORGANIZACIÓN Y DIRECCIÓN DE EMPRESAS [5311]...
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    ... design was used by modifying the concentration of high methoxyl pectin (1.5 %, 2 % and 2.5 % w/v), pH...
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    ... of the fishing resource at any given time is one of the main points of reference in the evaluation of fisheries...
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    ... Levazoot 15) [0 g (T1)] and 5 g (T2) was used to determine the in situ ruminal dry matter degradation (RDMD...
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    ... and incubated at 41.5 º C and 150 rpm. In both cases, the fermentations were carried out to obtain lactic acid....
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    ...; the vision of educational authorities has focused mainly on the dimensions of pedagogical knowledge...
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