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1بواسطة García-Andrade, Mayela, Gallegos-Infante, José Alberto, González-Laredo, Rubén Francisco“... applications, when used as substitutes for saturated fat in some meat and dairy products of high consumption...”
منشور في 2019
احصل على النص الكامل
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3“... to be discarded to the environment, leading to a loss in nutrients and pollution problems. The objective...”
احصل على النص الكامل
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4بواسطة Wong-Villarreal, Arnoldo, Corzo-González, Hipólito, Hernández-Núñez, Emanuel, González-Sánchez, Avel, Giacomán-Vallejos, Germán“... such as pathogens and coliform bacteria, in dairy foods. The objective of this work was to isolate lactic acid...”
منشور في 2021
احصل على النص الكامل
Online
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