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  1. 61
    The fish community of Palo Seco Reef, Veracruz, gulf of Mexico and its relationship with the morpho functional groups
    by González-Gándara, Carlos
    Published 2020
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  2. 62
    Predictive model of high school students’ dropout risk in Mexico
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  3. 63
    Youth and digital technologies. Diagnosis of the use and appropriation of digital platforms in the conurbation area of southern Tamaulipas
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  4. 64
    Characterization of lactic acid bacteria with antimicrobial activity isolated from cream cheese from Chiapas, Mexico
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  5. 65
    The relationship between service quality, customer satisfaction, and customer loyalty: A case study of a trading company in Mexico
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  6. 66
    Loneliness in couples and its relationship with attachment
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  7. 67
    Use of information and communication technologies as a support tool for medical students’ learning
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  8. 68
    Predictive model of sexual infidelity behavior among married persons
    by Moral-de-la-Rubia, José
    Published 2020
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  9. 69
    Perceived dependence and depression symptoms in primary informal caregivers of people with non-communicable diseases
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  10. 70
    Comparative study of learning analytics techniques to predict student academic performance in higher education
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  11. 71
    Antioxidant effect of bee honey on rabbit meat stored under refrigeration
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  12. 72
    Human capital factors that impact social capital: A study of hotels in southern Tamaulipas
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  13. 73
    State of knowledge of 19th Century higher education historiography in Tamaulipas
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  14. 74
    The goat: selection and intake habits of native plants in arid range
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  15. 75
    The collaboration of the private sector in the North American Free Trade Agreement renegotiation. Analysis of the Mexican automotive industry
    by Nava-Aguirre, Karla Maria
    Published 2021
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  16. 76
    Riqueza de aves en la Reserva de la Biosfera Sierra del Abra Tanchipa en San Luis Potosí, México
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  17. 77
    Riqueza vegetal en patios familiares del trópico mexicano: hallazgos desde la teoría de polos de desarrollo
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  18. 78
    Enrichment of edible oil by phenolic and antioxidant compounds of piquín chili (Capsicum annuum var. glabriusculum)
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  19. 79
    Flexibility strategies and their relationship with workplace environment, dedication and intellectual challenge
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  20. 80
    Microcapsules and microspheres: A vision to integral characterization and applications for biotechnological drugs delivery
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