(2017). Evaluation of the nutritional impact and the organoleptic aceptance of enriched cookies with whey, soy and macadamia nuts in preschool children of commnity of Chiapas, Mexico.
Chicagoスタイル(17版)引用形式Evaluation of the Nutritional Impact and the Organoleptic Aceptance of Enriched Cookies with Whey, Soy and Macadamia Nuts in Preschool Children of Commnity of Chiapas, Mexico. 2017.
MLA(8版)引用形式Evaluation of the Nutritional Impact and the Organoleptic Aceptance of Enriched Cookies with Whey, Soy and Macadamia Nuts in Preschool Children of Commnity of Chiapas, Mexico. 2017.
警告: この引用は必ずしも正確ではありません.
