(2017). Evaluation of the nutritional impact and the organoleptic aceptance of enriched cookies with whey, soy and macadamia nuts in preschool children of commnity of Chiapas, Mexico.
Style de citation Chicago (17e éd.)Evaluation of the Nutritional Impact and the Organoleptic Aceptance of Enriched Cookies with Whey, Soy and Macadamia Nuts in Preschool Children of Commnity of Chiapas, Mexico. 2017.
Style de citation MLA (8e éd.)Evaluation of the Nutritional Impact and the Organoleptic Aceptance of Enriched Cookies with Whey, Soy and Macadamia Nuts in Preschool Children of Commnity of Chiapas, Mexico. 2017.
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