Practical manual for the recognition of common diseases in the States of Mexico

In recent years, the demand for sheepmeat has increased in Mexico, having to resort to imports mainly from Australia and New Zealand to cover the national requirement. However, given the environmental conditions of the northeast of the country, producers have been incorporating and adopting the inte...

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Main Authors:	de la Cruz Hernández, Ned Iván, Zertuche Rodríguez, José Luis, Flores Gutiérrez, Gerardo H.
Format:	Online
Published:	Libros UAT 2018
Online Access:	https://libros.uat.edu.mx/index.php/librosuat/catalog/book/42
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record_format	ojs
spelling	oai:omp.pkp.sfu.ca:publicationFormat-332018-11-21T15:56:34Z Practical manual for the recognition of common diseases in the States of Mexico Manual práctico para el reconocimiento de enfermedades comunes en ovinos de engorda en el noreste de México Manual práctico para el reconocimiento de enfermedades comunes en ovinos de engorda en el noreste de México de la Cruz Hernández, Ned Iván Zertuche Rodríguez, José Luis Flores Gutiérrez, Gerardo H. In recent years, the demand for sheepmeat has increased in Mexico, having to resort to imports mainly from Australia and New Zealand to cover the national requirement. However, given the environmental conditions of the northeast of the country, producers have been incorporating and adopting the intensive exploitation of sheep, with the consequent presentation of diseases related to overcrowding. Due to the losses caused by these diseases, it is necessary to have a detailed follow-up for their detection and treatment. For this reason, this manual presents a review of the main etiological agents of sheep confined in intensive farms in northeastern Mexico, mainly bacteria, viruses, parasites, in addition to those diseases of metabolic or nutritional nature, as well as a means graphic for identification, in order to achieve the correct link between producers, veterinarians and the diagnostic laboratory. En años recientes, en México se ha incrementado la demand por la carne de ovino, teniendo que recurrir a importaciones procedente principalmente de Australia y Nueva Zelanda para cubrir el requerimento nacional. Sin embargo, dadas las condiciones ambientales del noreste del país, los productores han venido incorporando y adoptando la explotación intensiva de ovinos, con la consecuente presentación de enfermedades relacionadas con el hacinamiento de los mismos. Debido a las pérdidas ocasionadas por estas enfermedades, se hace necesario contar con un seguimiento detallado para su detección y tratamiento. Por tal motivo, el presente manual presenta una revisión de los principales agentes etiológicos de los ovinos confinados en explotaciones intensivas del noreste de México, principalmente bacterias, virus, parásitos, además de aquellas enfermedades de carácter metabólico o nutricional, así como también representa un medio gráfico para si identificación, con el objeto de lograr el correcto enlace entre los productores, médicos veterinarios y el laboratorio de diagnóstico. Libros UAT Libros UAT 2018-11-21 Libro Digital (DA) https://libros.uat.edu.mx/index.php/librosuat/catalog/book/42 978-607-402-206-3 Libros UAT; Libros UAT;
institution	Libros UAT
collection	OJS
format	Online
author	de la Cruz Hernández, Ned Iván Zertuche Rodríguez, José Luis Flores Gutiérrez, Gerardo H.
spellingShingle	de la Cruz Hernández, Ned Iván Zertuche Rodríguez, José Luis Flores Gutiérrez, Gerardo H. Practical manual for the recognition of common diseases in the States of Mexico
author_facet	de la Cruz Hernández, Ned Iván Zertuche Rodríguez, José Luis Flores Gutiérrez, Gerardo H.
author_sort	de la Cruz Hernández, Ned Iván
title	Practical manual for the recognition of common diseases in the States of Mexico
title_short	Practical manual for the recognition of common diseases in the States of Mexico
title_full	Practical manual for the recognition of common diseases in the States of Mexico
title_fullStr	Practical manual for the recognition of common diseases in the States of Mexico
title_full_unstemmed	Practical manual for the recognition of common diseases in the States of Mexico
title_sort	practical manual for the recognition of common diseases in the states of mexico
description	In recent years, the demand for sheepmeat has increased in Mexico, having to resort to imports mainly from Australia and New Zealand to cover the national requirement. However, given the environmental conditions of the northeast of the country, producers have been incorporating and adopting the intensive exploitation of sheep, with the consequent presentation of diseases related to overcrowding. Due to the losses caused by these diseases, it is necessary to have a detailed follow-up for their detection and treatment. For this reason, this manual presents a review of the main etiological agents of sheep confined in intensive farms in northeastern Mexico, mainly bacteria, viruses, parasites, in addition to those diseases of metabolic or nutritional nature, as well as a means graphic for identification, in order to achieve the correct link between producers, veterinarians and the diagnostic laboratory.
publisher	Libros UAT
publishDate	2018
url	https://libros.uat.edu.mx/index.php/librosuat/catalog/book/42
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Practical manual for the recognition of common diseases in the States of Mexico

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