Prebiotic effect of Arabinoxylans and Arabinoxylan-Oligosaccharides and the relationship with good health promotion

Prebiotic effect of Arabinoxylans and Arabinoxylan-Oligosaccharides and the relationship with good health promotion

Arabinoxylans are polysaccharides present in grains and as such, are part of dietary fiber intake in humans and animals. Enzymatic or chemical hydrolysis of arabinoxylans produces arabinoxilo-oligosaccharides, which can be branched or unbranched with arabinose. The objective of this work was to desc...

पूर्ण विवरण

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखकों:	Marquez-Escalante, Jorge, Carvajal-Millan, Elizabeth, López-Franco, Yolanda L., Valenzuela-Soto, Elisa M., Rascón-Chu, Agustín
स्वरूप:	Online
भाषा:	spa
प्रकाशित:	Universidad Autónoma de Tamaulipas 2018
ऑनलाइन पहुंच:	https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/922
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

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