Prebiotic effect of Arabinoxylans and Arabinoxylan-Oligosaccharides and the relationship with good health promotion

Prebiotic effect of Arabinoxylans and Arabinoxylan-Oligosaccharides and the relationship with good health promotion

Arabinoxylans are polysaccharides present in grains and as such, are part of dietary fiber intake in humans and animals. Enzymatic or chemical hydrolysis of arabinoxylans produces arabinoxilo-oligosaccharides, which can be branched or unbranched with arabinose. The objective of this work was to desc...

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Dades bibliogràfiques
Autors principals:	Marquez-Escalante, Jorge, Carvajal-Millan, Elizabeth, López-Franco, Yolanda L., Valenzuela-Soto, Elisa M., Rascón-Chu, Agustín
Format:	Online
Idioma:	spa
Publicat:	Universidad Autónoma de Tamaulipas 2018
Accés en línia:	https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/922
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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