Productive behavior in fed lamb with fresh orange pulp and buffel grass, as fiber sources

Productive behavior in fed lamb with fresh orange pulp and buffel grass, as fiber sources

Twenty Dorper X Pelibuey crossbred lambs (24.5 kg initial live weight 3-4 months old), they were held for the course of 60 days in a metallic barnayrd with individual food and water treys, were used to evaluate the effects of substituting fresh orange pulp (FOP) by buffel grass hay (BGH) in finishin...

Full description

Saved in:
Bibliographic Details
Main Authors: Cienfuegos-Rivas, Eugenia Guadalupe, González-Reyna, Arnoldo, Hernández-Meléndez, Javier, Ibarra-Hinojosa, Martín Antonio, Lucero-Magaña, Froylán Andrés
Format: Online
Language:eng
Published: Universidad Autónoma de Tamaulipas 2010
Online Access:https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/241
Tags: Add Tag
No Tags, Be the first to tag this record!
id oai:ojs.pkp.sfu.ca:article-241
record_format ojs
spelling oai:ojs.pkp.sfu.ca:article-2412017-11-21T15:59:16Z Productive behavior in fed lamb with fresh orange pulp and buffel grass, as fiber sources Comportamiento productivo en corderos alimentados con combinaciones de pulpa fresca de naranja y heno de zacate buffel como fuentes de fibra Cienfuegos-Rivas, Eugenia Guadalupe González-Reyna, Arnoldo Hernández-Meléndez, Javier Ibarra-Hinojosa, Martín Antonio Lucero-Magaña, Froylán Andrés Finishing diets citrus byproducts hair sheep productivity. Dietas finalización subproductos cítricos ovinos. Twenty Dorper X Pelibuey crossbred lambs (24.5 kg initial live weight 3-4 months old), they were held for the course of 60 days in a metallic barnayrd with individual food and water treys, were used to evaluate the effects of substituting fresh orange pulp (FOP) by buffel grass hay (BGH) in finishing diets on lamb productive performance (daily weight gain, DWG, feed consumption, FC and feed conversion FCV) and on apparent digestibility of dry matter (ADDM). All lambs were maintained in steel cages, fitted with individual feeders and water drinkers during the study. Rations as fed were prepared daily, for each group and each animal, giving each lamb free choice of feed and water, according to their individual body weight. A total of five treatments (T) were used, where the level of FOP was substituted by BGH (FOP:BGH ratio), to offer 40 % of total fiber, as follows, T0 = 40:0, T1 = 30:10, T2 = 20:20, T3 = 10:30, y T4 = 0:40 %. Feed was prepared daily and feed and fresh water were offered daily and ad lib. A quadratic effect (P Se utilizaron 20 corderos Dorper x Pelibuey (24.5 kg de peso vivo inicial, 3-4 meses de edad), que fueron alojados durante 60 días en corraletas metálicas con comederos y bebederos individuales, para evaluar el efecto de sustitución de pulpa fresca de naranja (PFN) por forraje (Heno de zacate buffel, HZB) sobre el comportamiento productivo (Ganancia de peso, GDP, consumo, CDA, y conversión de alimento, CA) y la digestibilidad aparente de la materia seca (DAMS), en dietas integrales para corderos en finalización. Se utilizaron cinco tratamientos como niveles de PFN en sustitución por HZB (Proporción PFN:HZB, T0 = 40:0, T1 = 30:10, T2 = 20:20, T3 = 10:30, y T4 = 0:40 %). Las dietas y agua fresca se proporcionaron diariamente y a libre acceso. El alimento ofrecido y rechazado se pesó diariamente. Se observó un efecto cuadrático de la sustitución del HZB por PNF (P Universidad Autónoma de Tamaulipas 2010-03-31 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/241 CienciaUAT; Vol. 4 No. 3: January-March 2010; 64-68 CienciaUAT; Vol. 4 No. 3: Enero-Marzo 2010; 64-68 2007-7858 2007-7521 eng https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/241/107
institution CIENCIA UAT
collection OJS
language eng
format Online
author Cienfuegos-Rivas, Eugenia Guadalupe
González-Reyna, Arnoldo
Hernández-Meléndez, Javier
Ibarra-Hinojosa, Martín Antonio
Lucero-Magaña, Froylán Andrés
spellingShingle Cienfuegos-Rivas, Eugenia Guadalupe
González-Reyna, Arnoldo
Hernández-Meléndez, Javier
Ibarra-Hinojosa, Martín Antonio
Lucero-Magaña, Froylán Andrés
Productive behavior in fed lamb with fresh orange pulp and buffel grass, as fiber sources
author_facet Cienfuegos-Rivas, Eugenia Guadalupe
González-Reyna, Arnoldo
Hernández-Meléndez, Javier
Ibarra-Hinojosa, Martín Antonio
Lucero-Magaña, Froylán Andrés
author_sort Cienfuegos-Rivas, Eugenia Guadalupe
title Productive behavior in fed lamb with fresh orange pulp and buffel grass, as fiber sources
title_short Productive behavior in fed lamb with fresh orange pulp and buffel grass, as fiber sources
title_full Productive behavior in fed lamb with fresh orange pulp and buffel grass, as fiber sources
title_fullStr Productive behavior in fed lamb with fresh orange pulp and buffel grass, as fiber sources
title_full_unstemmed Productive behavior in fed lamb with fresh orange pulp and buffel grass, as fiber sources
title_sort productive behavior in fed lamb with fresh orange pulp and buffel grass, as fiber sources
description Twenty Dorper X Pelibuey crossbred lambs (24.5 kg initial live weight 3-4 months old), they were held for the course of 60 days in a metallic barnayrd with individual food and water treys, were used to evaluate the effects of substituting fresh orange pulp (FOP) by buffel grass hay (BGH) in finishing diets on lamb productive performance (daily weight gain, DWG, feed consumption, FC and feed conversion FCV) and on apparent digestibility of dry matter (ADDM). All lambs were maintained in steel cages, fitted with individual feeders and water drinkers during the study. Rations as fed were prepared daily, for each group and each animal, giving each lamb free choice of feed and water, according to their individual body weight. A total of five treatments (T) were used, where the level of FOP was substituted by BGH (FOP:BGH ratio), to offer 40 % of total fiber, as follows, T0 = 40:0, T1 = 30:10, T2 = 20:20, T3 = 10:30, y T4 = 0:40 %. Feed was prepared daily and feed and fresh water were offered daily and ad lib. A quadratic effect (P
publisher Universidad Autónoma de Tamaulipas
publishDate 2010
url https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/241
work_keys_str_mv AT cienfuegosrivaseugeniaguadalupe productivebehaviorinfedlambwithfreshorangepulpandbuffelgrassasfibersources
AT gonzalezreynaarnoldo productivebehaviorinfedlambwithfreshorangepulpandbuffelgrassasfibersources
AT hernandezmelendezjavier productivebehaviorinfedlambwithfreshorangepulpandbuffelgrassasfibersources
AT ibarrahinojosamartinantonio productivebehaviorinfedlambwithfreshorangepulpandbuffelgrassasfibersources
AT luceromaganafroylanandres productivebehaviorinfedlambwithfreshorangepulpandbuffelgrassasfibersources
AT cienfuegosrivaseugeniaguadalupe comportamientoproductivoencorderosalimentadosconcombinacionesdepulpafrescadenaranjayhenodezacatebuffelcomofuentesdefibra
AT gonzalezreynaarnoldo comportamientoproductivoencorderosalimentadosconcombinacionesdepulpafrescadenaranjayhenodezacatebuffelcomofuentesdefibra
AT hernandezmelendezjavier comportamientoproductivoencorderosalimentadosconcombinacionesdepulpafrescadenaranjayhenodezacatebuffelcomofuentesdefibra
AT ibarrahinojosamartinantonio comportamientoproductivoencorderosalimentadosconcombinacionesdepulpafrescadenaranjayhenodezacatebuffelcomofuentesdefibra
AT luceromaganafroylanandres comportamientoproductivoencorderosalimentadosconcombinacionesdepulpafrescadenaranjayhenodezacatebuffelcomofuentesdefibra
_version_ 1712116093788618752

Similar Items