Effect of three extraction methods on yield, antioxidant activity, total phenols, and stability of extracts from Plectranthus amboinicus leaves

Effect of three extraction methods on yield, antioxidant activity, total phenols, and stability of extracts from Plectranthus amboinicus leaves

Conventional phytochemicals extraction methods have shown low yields or very long processing times for obtaining. The ultrasound offers alternatives to increase the yields of plant extracts. The objective of this work was to evaluate the effect of three extraction methods on the yield, phenolic comp...

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書目詳細資料
Main Authors:	Malpica-Acosta, Sheila Briget, Acosta-Osorio, Andrés Antonio, Benedito-Fort, José Javier, Castillo-Zamudio, Rosa Isela
格式:	Online
語言:	spa
出版:	Universidad Autónoma de Tamaulipas 2024
在線閱讀:	https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/1797
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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