Lua APA (7ú heag.)

Malpica-Acosta, S. B., Acosta-Osorio, A. A., Benedito-Fort, J. J., & Castillo-Zamudio, R. I. (2024). Effect of three extraction methods on yield, antioxidant activity, total phenols, and stability of extracts from Plectranthus amboinicus leaves. Universidad Autónoma de Tamaulipas.

Lua i Stíl Chicago (17ú heag.)

Malpica-Acosta, Sheila Briget, Andrés Antonio Acosta-Osorio, José Javier Benedito-Fort, agus Rosa Isela Castillo-Zamudio. Effect of Three Extraction Methods on Yield, Antioxidant Activity, Total Phenols, and Stability of Extracts from Plectranthus Amboinicus Leaves. Universidad Autónoma de Tamaulipas, 2024.

Lua MLA (8ú heag.)

Malpica-Acosta, Sheila Briget, et al. Effect of Three Extraction Methods on Yield, Antioxidant Activity, Total Phenols, and Stability of Extracts from Plectranthus Amboinicus Leaves. Universidad Autónoma de Tamaulipas, 2024.

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