Muñiz-López, H. S., Uresti-Marín, R. M., & Castañón-Rodríguez, J. F. (2021). The use of information and communication technologies as a strategy to reduce fruit and vegetable waste. Universidad Autónoma de Tamaulipas.
शिकागो शैली (17वां संस्करण) प्रशस्ति पत्रMuñiz-López, Héctor Simón, Rocío Margarita Uresti-Marín, और Juan Francisco Castañón-Rodríguez. The Use of Information and Communication Technologies as a Strategy to Reduce Fruit and Vegetable Waste. Universidad Autónoma de Tamaulipas, 2021.
एमएलए (8वां संस्करण) प्रशस्ति पत्रMuñiz-López, Héctor Simón, et al. The Use of Information and Communication Technologies as a Strategy to Reduce Fruit and Vegetable Waste. Universidad Autónoma de Tamaulipas, 2021.
चेतावनी: ये उद्धरण हमेशा 100% सटीक नहीं हो सकते हैं.
