Food consumption frequency, body mass index and body fat percentage among university students: a longitudinal study
Life style of college students promotes inappropriate food intake patterns that cause important changes in their corporal weight. The aim of this research was to longitudinally analyze food consumption frequency, Body Mass Index (BMI) and body fat percentage in young students entering university. Th...
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| Asıl Yazarlar: | , |
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| Materyal Türü: | Online |
| Dil: | eng |
| Baskı/Yayın Bilgisi: |
Universidad Autónoma de Tamaulipas
2013
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| Online Erişim: | https://revistaciencia.uat.edu.mx/index.php/CienciaUAT/article/view/12 |
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