APA (7e ed.) Bronvermelding

García-Andrade, M., Gallegos-Infante, J. A., & González-Laredo, R. F. (2019). Organogels as lipid profile improvers in meat and dairy matrices. Universidad Autónoma de Tamaulipas.

Chicago (17e ed.) Bronvermelding

García-Andrade, Mayela, José Alberto Gallegos-Infante, en Rubén Francisco González-Laredo. Organogels as Lipid Profile Improvers in Meat and Dairy Matrices. Universidad Autónoma de Tamaulipas, 2019.

MLA (8e ed.) Bronvermelding

García-Andrade, Mayela, et al. Organogels as Lipid Profile Improvers in Meat and Dairy Matrices. Universidad Autónoma de Tamaulipas, 2019.

Let op: Deze citaties zijn niet altijd 100% accuraat.