García-Andrade, M., Gallegos-Infante, J. A., & González-Laredo, R. F. (2019). Organogels as lipid profile improvers in meat and dairy matrices. Universidad Autónoma de Tamaulipas.
Citace podle Chicago (17th ed.)García-Andrade, Mayela, José Alberto Gallegos-Infante, a Rubén Francisco González-Laredo. Organogels as Lipid Profile Improvers in Meat and Dairy Matrices. Universidad Autónoma de Tamaulipas, 2019.
Citace podle MLA (8th ed.)García-Andrade, Mayela, et al. Organogels as Lipid Profile Improvers in Meat and Dairy Matrices. Universidad Autónoma de Tamaulipas, 2019.
Upozornění: Tyto citace jsou generovány automaticky. Nemusí být zcela správně podle citačních pravidel..
